€ 90.00 180 min
This combination of dishes is something that only experienced food lovers can appreciate. Being able to make very good risotto and cakes require precision, cooking abilities, knowledge of ingredients and instrumentation, passion for quality. Use your imagination and think about a pear and Taleggio cheese risotto followed by a chocolate and pear crostata/tart, or a Porcini mushrooms risotto and a berries cake. Along this course we will make 1 risotto and 1 cake.
